Code

Description

A

Cereals containing gluten, in particular wheat (such as spelled and khorasan wheat), rye, barley, oats or hybrid strains thereof, and products made from them, excluding wheat-based glucose syrups including dextrose; Wheat-based maltodextrins; Barley-based glucose syrups; Cereals used in the manufacture of alcoholic distillates, including ethyl alcohol of agricultural origin

B

Crustaceans and products derived therefrom

C

Eggs and products derived therefrom

D

Fish and products derived from them, except fish gelatin, which is used as a carrier for vitamin or carotenoid preparations; Fish gelatin or bladder, which is used as a clarifier in beer and wine

E

Peanuts and products derived therefrom

F

Soybeans and products derived therefrom, except for fully refined soybean oil and fat; natural mixed tocopherols (E306), natural D-alpha-tocopherol, natural D-alpha-tocopherol acetate, natural D-alpha-tocopherol succinate from soybean sources; phytosterols derived from vegetable oils and phytosterol esters from soybean sources; Phytostanol esters derived from vegetable oil sterols from soybean sources

G

Milk and products derived therefrom (including lactose), except whey for the manufacture of alcoholic distillates, including ethyl alcohol of agricultural origin; lactitol

H

Nuts, especially almonds (Amygdalus communis L.), hazelnuts (Corylus avellana), walnuts (Juglans regia), cashew nuts (Anacardium occidentale), pecans (Carya illinoiesis (Wangenh.) K. Koch), Brazil nuts (Bertholletia excelsa), pistachio nuts Pistacia vera), Macadamia or Queensland nuts (Macadamia ternifolia) and products made from them, except nuts for the production of alcoholic distillates, including ethyl alcohol of agricultural origin

L

Celery and products derived from it

M

Mustard and products made from it

N

Sesame seeds and products derived from them

O

Sulfur dioxide and sulphites in concentrations of more than 10 mg per kg or 10 mg per litre as total SO2 present, which are to be calculated for products ready for consumption or returned to their original state according to the manufacturer's instructions

P

Lupins and products made from them

R

Molluscs and products derived therefrom